瀬戸内フレンチ「Aura」

[Limited dates in July and August] Kitahama Beer Garden

A set course including food and unlimited drinks.

The cooking style is "table sharing style (served on large platters for sharing)."

For groups of 30 or more, a buffet style option is also available.

Kitahama Beer Garden Menu

▼ 5 chilled dishes

Charcuterie platter (Olive Dream Pork loin ham, Pâté Provence, salami, smoked cheese, and a selection of breads from iam.with bread)

Escabeche of seasonal fish from the Seto Inland Sea

• Homemade smoked salmon

Niçoise salad

Seasonal vegetable pickles

▼6 hot items

Grilled olive-fed chicken, sausage, and seasonal vegetables

Sanuki denpuku fritters & french fries

・Pizza Margherita

"My Favorite Main Character"

- Ajillo with red scallops, whelks, and mushrooms

・Seafood paella

• Weekly special beef stew (e.g., early July uses Japanese Black Wagyu beef fillet strap)

▼Dessert (1 item)

Weekly special parfait

☆For an additional ¥2,200, you can upgrade to a dessert buffet (12 items in total) and also get 10 kinds of fruit-infused drinks.☆

Please specify "dessert upgrade" when making your reservation.

Dessert buffet contents (12 items in total)

Cream puffs

·Gateau chocolat

・Creme brulee

・Canelé

• Mini fruit tart

Matcha cake

·Roll cake

Setouchi Lemon Pound Cake

Orange and champagne jelly

·fruits

• Ice cream (2 types)

The above menu may be subject to slight changes, but we will offer dishes using seasonal ingredients.